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Thread: OT - Tenderloins

  1. #151
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    "IRL" ... what IS that anyway?

    J. Michael Ringham
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    www.jonescams.com yankeegoback.com

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    important

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    topic

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    Indy

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    car

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  14. #164
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    Tenderloins

  15. #165
    Fast food and fast cars.

    What else is there?


  16. #166
    Insider trow's Avatar
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    Screw the $6 sham for a tenderloin at the track, I buy fritters at Whitley's Grocery!

  17. #167
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    Did Mario say something?

    Racemind: Kim Kardashian Indy Watch : Twitter.com/racemind
    "If NASCAR didn't want us to sleep through the race then why did they give us a COT?"

  18. #168
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    As long as Mario doesn't say that Tenderloins are what's wrong with open wheel racing, who cares what he says.

    [ March 29, 2002: Message edited by: CamKing ]

  19. #169
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    How about the tenderloins at Buster's drive in on Holt Rd. or the big ones at Mann's Grill where you cut them in quarters and put them on two buns, by the way Eagle 104 is right about the ice house, the tenderloins will melt in your mouth. For Chinese China Wok is my personal favorite at 10th and Lindhurst just down from Kelley's Pub.
    Is it May yet?
    Take me back to a world gone away-James Pankow

  20. #170
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    This is for 2wheelsshortacar
    Hey man I'm from Austin and have not seen one Tenderloin place the whole time we have been here, Ten years now and have searched high and low for one.
    In an earlier post you claimed to have found a place that sells them, where the heck is it? Like I said we been looking for one for years, Maybe we can be the taster for ya?
    Been sending private e-mails for ya through TF but guess it doesnt work?
    aXe
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  21. #171
    Doin' this waaay too long
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    OK, can we come up with a top 5 list of pork tenderloins on Indy's west side? Then I can sample them in May. Mug n' Bun should be on the list, and it sounds like McGilvery's is pretty good...
    "But another icy Indiana winter will come and go and before we know it, springtime returns and it will be May and the roar of engines will once again breathe life into the lazy Hoosier sky and bring us back together." -- Sid Collins

  22. #172
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    "Miller's is (was) the catfish place in Colfax. The family that owned the place sold out a few years ago. I quit going after that because they changed the onion ring recipe. It just wasn't the same. I have probably been there over 50 times. There is (was) another place in Thorntown that had catfish. I think it has since closed. Frank'N'Mary's is OK."

    I have never understood why someone would buy a money making business and then change things, especially important ones. Be like putting up the money for a McDonalds and telling them that you didn't like the golden arches and were going with some green arrows instead. If you think your idea is better than theirs, why pay a premium, just start your own.
    Some people will do nearly anything in order to be able to not do anything.

  23. #173
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    CamKing, I don't think Mario is an over the hill whiner. I think as a whiner, he is just coming into his prime!

  24. #174
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    Originally posted by TDIndy500:
    <STRONG>>>Hey! Iowa is west of the Mississippi and pigs is what we do. When you cross the Big River, go approximately 56.7 miles to the Solon exit and follow it until you end up at Joensy's, home of the world's (or somewhere's)largest tenderloin. They also offer half-tenderloins for you Hoosiers.<<

    Hey don't forget to wash it down with a couple of the Stone City Brewery's finest!!

    AAAhhh, It's Great To Be A Hawkeye!!!

    </STRONG>
    Fort Madison, Iowa, straight west of INDY, an old run down gas station turned restaurant has a very good tenderloin. Used to get EVERYTHING for breakfast and a tenderloin for dinner.
    Made-Rite(sp?) for lunch. Anyone know those??

    Maynard,,, lay off my choice of beverage when visiting Indiana, I wouldnt dare admit to drinking PBR or Stroh's to anyone but the fine friends here at TF.
    "OWRS did not return phone calls."

  25. #175
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    Originally posted by Cant_hit_apex:
    <STRONG>Oklahoma has them too, but you have to hunt a little. Super Onion Burger in Edmond (3.2 miles from my office).



    </STRONG>

    Directions please. I'm on I-44 1 hour south of OK City.

  26. #176
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    Originally posted by aXe:
    <STRONG>This is for 2wheelsshortacar
    Hey man I'm from Austin and have not seen one Tenderloin place the whole time we have been here, Ten years now and have searched high and low for one.
    In an earlier post you claimed to have found a place that sells them, where the heck is it? Like I said we been looking for one for years, Maybe we can be the taster for ya?
    Been sending private e-mails for ya through TF but guess it doesnt work?
    aXe </STRONG>
    Culvers on William Cannon and Brodie, They have a huge sign out front advertising tenderloins. I haven't tried one yet, maybe this weekend. It will be hard to match the ones from home.

    "The man" seems to have found my email acct at work, and proxied me out of it. This work stuff seems to be getting in the way of my passion for racing.

    I still check my email, just not as often since I got rid of my home phone/web and replaced it with a cell phone for my daughter and I. (Single parent thing, works well.)

    If you get there before I do, let me know how they are.

    Tenderloins are more important than what some bitter old man thinks about the coolest racing series in the world.

    Gary
    10.63 @ 132.39 Street legal turbo Kawasaki Z1

  27. #177
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    Oh My gosh i completly forgot about that place. That is just down the road from my place. And yes we did try it out now way to compare theirs to what you get at the speedway. IMHO dont waste your time going there. It not only doesnt tast very much like the speedway ones its about half the size of them.
    But then again it is the only one going here?
    Thanks
    aXe
    hey 2wsc you know were my son lives right by Bagdad Cemetery? You still int to the bike thing?

  28. #178
    "h" is my middle name PHJIndy's Avatar
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    Originally posted by ZenMan:
    <STRONG>OK, can we come up with a top 5 list of pork tenderloins on Indy's west side? Then I can sample them in May. Mug n' Bun should be on the list, and it sounds like McGilvery's is pretty good...</STRONG>
    Green Street Pub & Eatery in Brownsburg, Charlie Browns on Main St., Speedway should be on the Speedway area best list.

    Let's make sure that this loin thread stays ahead of the Mario thread. How about it!
    Have a very blessed day!

  29. #179
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    Tenderloins have pulled ahead of Mario as he slows on the back straight!
    "I never considered a difference of opinion in politics, in religion, in philosophy, as cause for withdrawing from a friend." - Thomas Jefferson

    RIP, Dan. You will always be one of my heroes.

  30. #180
    "h" is my middle name PHJIndy's Avatar
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    Originally posted by DedFlrs:
    <STRONG>Originally posted by PHJIndy:
    You guys are wusses if you can't handle White Castles. They definitely separate the men from the boys.
    --------------------------------------------------------------------------------
    But not the men from the "thunder box"</STRONG>
    You mean BOOOOOOMMM box don't you?

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